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How to Cook Frozen Hash Browns in Microwave, Frying Pan, Oven & Stove

Baking Guidesfrying pan, hash brown, Microwave, oven, stove

How to Cook Frozen Hash Browns in Microwave, Frying Pan, Oven & Stove

Frozen hash browns are time savers as well as an option for a delicious breakfast dish, its flavors can be enhanced depending on the methods used to prepare it. There are various ways to cook frozen hash browns and they include using either a microwave, a frying pan, an oven, or a stove. Each of these methods come with their set of instructions to enable you to prepare the hash browns properly and although the taste differs, the hash browns come out edible and ready to eat. It is also helpful to note that frozen hash browns are already partly…

Does Soy Sauce Need to Be Refrigerated Before and After Opening?

By Johny

Techniquesgluten, Soy Sauce

Does Soy Sauce Need to Be Refrigerated Before and After Opening?

There are different types of soy sauce, e.g. Kikkoman soy sauce, dark soy sauce, sweet soy sauce, usually stored at room temperature. However, do you have a soy sauce bottle in your house that you abandoned for long and you are not sure if it’s still good or not? Did you buy new soy sauce and you are thinking of the best place to store it, your kitchen shelf or refrigerator? Does soy sauce need to be refrigerated before and after opening? Let’s talk about that. Does Soy Sauce Need to Be Refrigerated Before Opening? It’s not necessary to refrigerate…

Does Worcestershire Sauce Need to Be Refrigerated?

By Johny

European CuisinesWorcestershire Sauce

Does Worcestershire Sauce Need to Be Refrigerated?

If you have ever thought that Worcestershire sauce is called that because it originated from Worcester, you have been right all along. It was first made in the city of Worcester, in Worcestershire, England by two chemists/pharmacists John Wheeley Lea & Williams Henry Perrins in the year 1835. Their first attempt was too strong and thought to be inedible, so they abandoned the sauce in their basement. Later, though, when they revisited the sauce, they realized that fermentation had made it mild and edible. They thus introduced the sauce to the public. Worcestershire sauce can be used when cooking or…

By Johny

Seafood GuidesShrimp

Is Seafood Considered Meat or Fish?

One of the oldest debates in the world of food, the question of if seafood is considered meat or fish is one you must have thought on as a food lover. Is seafood considered meat or fish? Is it in a category all by itself? How is one even supposed to know what to categorize it as? Most people are left puzzled by this question, and let’s not forget the most controversial of all, “is seafood considered vegetarian?” The answers are not always straightforward, as various factors from scientific classifications to dietary restrictions and even religious doctrines have been…

What Is Medium High Heat Used for On a Stove?

By Johny

Cookwareinduction stove

What Is Medium High Heat Used for On a Stove?

The medium high heat level is found on many stoves between the high and middle settings. With high, middle, and low all available with their uses quite clear, you may have asked yourself or had someone else ask you, what is medium high heat used for? Medium high heat on a stove is commonly used for sautéing and searing. What is medium high heat used for on a stove? Medium high heat is used for pan frying and cooking meat. It is usually used to cook food that needs to be left to soak up oil and heat for a…

Making Crabby Snacks and Homemades the Right Way [Silver Linings Playbook]

By Johny

Food Guidescrabby snacks, homemade

Making Crabby Snacks and Homemades the Right Way [Silver Linings Playbook]

Making crabby snacks and homemades shouldn’t cost you a lot, and the ingredients are easy to find. However, this excellent cuisine can quickly become a nightmare without proper guidance. It all depends on how you make it. In 2013, Weaver delivered Silver Linings Playbook’s most memorable line: “I’m making crabby snacks and homemades.” If yours is going to be anything like that, you will need a step-by-step tutorial on how to make them the right way This will be our focus: the recipe and a step-by-step guide. Making Crabby Snacks and Homemades – Step by Step Guide What are crabby…

What to Serve with Potato Croquettes (Best Entrees, Sides, And Sauces)

By Johny

Recipes by CoursePotato Croquettes

What to Serve with Potato Croquettes (Best Entrees, Sides, And Sauces)

Potato croquettes are simply magic whether eaten as a light snack during the day or as the main meal. It is one dish that the young and old alike find pleasure in, barely leaving any leftovers when served! You can wow your guests during a game night with these beauties, or keep your family running home for meals. Truly, potato croquettes are a meal perfect for all times. Of course, the best way to enjoy them is to know the best entrees, sides, and sauces to serve with potato croquettes. There are so many options, from the traditional Japanese sauces…

The Top 7 Cake Flour Brands for Delicious and Perfectly Moist Cakes

By Johny

Baking Guidescake flour

The Top 7 Cake Flour Brands for Delicious and Perfectly Moist Cakes

It’s no secret that getting your flour right when baking goes a long way to determine if what you end up with matches the intended result. With all the options available, knowing the perfect flour to use makes the process so much easier, which is why you need to know the best cake flour brands if you want your cakes to be just right. From the wheat variant it is produced from to the protein content, how finely ground it is and even the time of year when the wheat used was harvested, many factors affect the way flour turns…

By Johny

Grilling Guidesexpensive, marinade, Microwave, skirt steak, tenderize

Why is Skirt Steak so Expensive?

You're a meat lover. You've had a deep craving for a well-marinated, grilled skirt steak cut from a cow. However, you are done picking the spice and sauce you intend to use for the marinade and the exact fruit juice or cocktail of your choice. You get to the beef section or perhaps decide to purchase from the butcher's counter, and you realize that the price of skirt steak has doubled. Why is skirt steak so expensive!? You wonder. This article discusses everything you need to know about the cut of meat and why it just might have gone up…

Do You Need to Devein the Underside of Your Shrimp?

By Johny

Food GuidesShrimp

Do You Need to Devein the Underside of Your Shrimp?

When preparing a shrimp to cook, there are two veins to watch out for, there’s the white or bluish vein that supplies blood to the shrimp and then the black vein which is used for digestive purposes. Deveining the underside of your shrimp can mean removing one or both of these veins, although, the dark vein is often removed because it contains sand and other particles. Deveining the underside of your shrimp is not generally accepted as some people do not see the need to, while others insist that it improves the taste and presentation of the shrimp. So, undergoing…

By Johny

Seafood Guidesdeveined, prawns

Are Frozen Prawns Deveined?

When you purchase frozen prawns, it helps to know how to clean and prepare them so that you’ll end up with a well-cooked meal that is free of germs, for this to be done without any hiccups, the question of deveining your frozen prawns may come to play. Going ahead to devein your frozen prawns is simply a matter of choice, the vein that runs along a prawn is not a vein per se but the digestive tract of the prawn, and when it looks dirty, it is advisable to take it out. However, when purchasing frozen prawns, some are…

By Johny

Food Guidesdevein, Shrimp

Do Restaurants Devein Shrimp?

Eating out comes with certain assumptions especially when it concerns seafood, which is why it is expected that restaurants serve clean and deveined shrimp, this is because when large shrimps are presented with their veins intact, it does not look appealing to the people who it is served to. Although, even with this, various restaurants do not devein their shrimps and this might be a cause for concern. Cooked shrimp that is not deveined is generally safe to eat but shrimp cocktails that contain shrimps that haven’t been cooked can cause harm and food poisoning if it is not deveined.…