Jimmy Johns Bread ingredients are typically everything you can find in your kitchen pantry. From the all-purpose flour to white sugar, salt, bread flour… Jimmy John’s bread recipe is the excellent choice for everyone who wants to enjoy a tasty yet healthy treat. This article is here to guide you on how to make the perfect Jimmy John’s bread at home!
Jimmy Johns Bread ingredients
Before performing the steps to make Jimmy Johns bread, you need to prepare the ingredients. It is extremely important to prepare all the necessary ingredients. This will also save you more time when entering the baking process.
- 3 cups all-purpose flour
- 1/2 cup lukewarm water (plus 1 1/2 cups)
- 2 teaspoons salt
- 3 cups bread flour
- 1/3 cup oil
- 2 tablespoons yeast
- 1 tablespoons white sugar (plus 1 tablespoon)
Notes:
- All-purpose flour is usually used to mix with the bread batter if you don’t have bread flour available. However, bread flour is preferred when you’re trying to make an elastic, chewy bread full of protein. In this recipe, we use both kinds of flour to balance out the texture.
- You don’t have to look for Jimmy John’s bread ingredients milk. Because Jimmy John’s allergen information has stated very clearly that this bread is mayo based. It’s not made of any dairy product or egg.
See also: West Bend Bread Maker recipes for tasty homemade breads
Jimmy Johns Bread recipe
Step 1: Mix together 1 tablespoon white sugar and yeast in a bowl. Then pour in lukewarm water and continue to blend the Jimmy Johns Bread ingredients using a handheld electric mixer. Let the mixture rest for about 5 minutes.
Step 2: Add all-purpose flour, salt, lukewarm water, bread flour, oil and the remaining white sugar. Mix until the mixture is combined and mushy.
Step 3: Set the bread batter aside for approximately one hour.
Step 4: After 1 hour, divide the bread dough into 12 medium-size pieces. Make rolls out of the dough. Prepare a baking tray and spread oil on its surface. Lay the dough rolls on the greased baking sheet.
Step 5: Make 3 – 4 cuts on top of the dough rolls using a sharp knife. Let the rolls rest for approximately 15 minutes so that they can rise.
Step 6: Transfer the baking tray with the dough rolls to a 400-degree oven. Bake until the bread swells and turns to brown (for about 18 minutes).
Step 7: Cut in the center of a bread roll to see if it’s completely baked through. Pull the baking tray out of the oven and let the rolls cool down.
More recipe: Best Hamilton Beach Bread Maker recipes you should try
What can you serve Jimmy John’s Bread with?
There are many fantastic ideas for you to get creative and make wonderful dishes out of Jimmy John’s Bread. Other than eating Jimmy John’s Bread as sandwiches, you can find out other uses for this type of bread below:
- Make a strata by cutting the bread into small cubes, then add whatever food you like in a casserole dish. Then add egg or cream mixture on top and bake it in the oven.
- If you find some leftover salami in the fridge, then make a wonderful Tuscan style salad with your Jimmy John’s bread cut into cubes.
- French bread pizza is also an excellent choice that you don’t want to miss for a pizza party. All you need to prepare is some cheese, sauce and a couple of Jimmy John’s Bread loaves.
- The French breads from Jimmy John’s are also perfect to make a quick sandwich with some slices of bacon, cucumber, tomato and freshly sliced lettuce.
Introduce Jimmy John’s bread
Jimmy John’s is a famous American sandwich chain created in 1983 by Jimmy John Liautaud. This sandwich chain boasts of many well known dishes, among which is the classic French bread. The bread always makes an explosion of flavors in your mouth as it’s super delicious, fresh and fluffy.
Jimmy John’s makes the bread fresh everyday. They also offer fresh bread delivery to the customers. Jimmy John’s French bread is the most recommended bread recipe for those who are looking for weight loss. The recipe makes use of bread flour, which is a rich source of protein. It also helps you to stay fit and healthy.
The French bread also contains a high amount of fiber, contributing to improved slow digestion. Eating bread will fill your stomach, reducing the need to consume more food. That’s why it’s perfect for losing weight.
Different types of Jimmy John’s bread contain different amount of calories:
- Sub sandwich bread has 250 calories
- Slim sandwich bread has 345 calories
- Club sandwich bread has 345 calories
- Seven-grain wheat bread has 346 calories
In the composition of Jimmy John bread will have a lot of starch. This makes people who are in the process of losing weight and dieting feeling anxious. However, you can completely make your own cakes with the right amount of calories.
Therefore, it is easier for people to control their energy intake, without worrying about affecting their weight. In the past, to enjoy Jimmy John bread, you would have to find shops selling bread to buy.
This will also waste your time and effort to buy without ensuring hygiene. But now you can completely make your own delicious Jimmy John bread.
This is also a way to protect your health safely. Just apply the recipes shared in the article above and you will finish with the desired result.
Besides, with these breads you can completely eat with some other foods according to your needs.
Anyone can successfully make Jimmy John bread to prepare for their breakfast or snack. And of course you can do that too.
Tips and Tricks
How to make the bread softer
If you prefer a softer bread, you can adjust the recipe to make it more tender. Here are some tips to make your Jimmy John’s bread softer:
- Adding more liquid: Add a little bit more water or milk to the dough than what the recipe calls for. This will make the dough more hydrated and the bread softer.
- Using milk instead of water: Instead of using water, use milk. Milk contains fat and sugar, which will make the bread softer and sweeter.
How to store the bread
After you’ve baked your bread, you’ll want to make sure it stays fresh for as long as possible. Here are some tips for storing Jimmy John’s bread:
- Wrapping the bread in plastic wrap: Wrap the bread in plastic wrap or aluminum foil to keep it from drying out. Make sure the bread has cooled completely before wrapping it up.
- Freezing the bread: If you don’t plan on eating the bread right away, you can freeze it for later. Wrap the bread tightly in plastic wrap and place it in a freezer-safe bag. When you’re ready to eat the bread, let it thaw at room temperature for a few hours before serving.
Variations and adjustments to the recipe
Jimmy John’s bread is a great base recipe that you can modify to suit your taste preferences. Here are some variations and adjustments you can make to the recipe:
- Using different types of flour: You can use all-purpose flour or bread flour for this recipe, but you can also experiment with other types of flour, such as whole wheat flour, rye flour, or spelt flour.
- Adding different herbs and spices: Jimmy John’s bread is fairly simple, but you can add herbs and spices to give it more flavor. Some options include garlic powder, onion powder, oregano, or rosemary. You can also add seeds or nuts, such as sesame seeds or chopped almonds, for some extra texture.
What are the ingredients in Jimmy John’s bread?
The ingredients in Jimmy John’s bread are:
- Flour
- Water
- Sugar
- Yeast
- Salt
The bread is made fresh in-house daily and contains no artificial preservatives, colors or flavors. Jimmy John’s uses high-quality, simple ingredients to make their bread, which contributes to the unique flavor and texture of their sandwiches.
Above you can find all the Jimmy Johns Bread ingredients and the step by step instructions to make this tasty French bread. It’s not over exaggerated to say that this recipe is the easiest bread recipe of all time. Jimmy John’s French bread will surely please your loved ones. Let’s get started and make your own version of Jimmy John’s bread and let Bourbono know your cooking results!
