Hamilton Beach Bread Maker recipes are simple to make but very useful for any occasion. Hamilton Beach is a well-known brand in the field of home appliances. And their bread maker is also very popular around the world, as it’s user-friendly and allows you to make different types of bread. In this article, we will show you some extremely easy recipes for Hamilton Beach bread makers.
About Hamilton Beach Bread Maker
Hamilton Beach bread maker was first invented in 1938 and boasts of an impressive history. Nowadays, you can find a wide variety of bread makers under this brand. Such as Artisan Dough & Bread Maker, 2 Lb. Breadmaker, Premium Dough & Bread Maker… They’re made to satisfy different dietary needs or taste preferences.
Although there are many kinds of Hamilton Beach bread makers, they all have some features in common. These machines are lightweight, easy to use and carefully designed with many useful settings: whole-grain, gluten-free, sweet, artisan, bake…
With a Hamilton Beach bread maker, you can easily make not only basic white bread but also pizza crusts, English muffins, cinnamon rolls, baguette slices, country fried hash browns…
Hamilton Beach Bread Maker quick guide
Step 1: Add the ingredients to the breadmaker pan. With the arrow pointing up, put the kneading paddle on the shaft, pushing down and making sure flat surfaces are lined up. Place the bread pan in the machine and turn (clockwise) until it locks into place.
Step 2: Press the Cycle button, the digital display will show a program number. Select the appropriate program you want. Press the Loaf size and Crust buttons to adjust.
Step 3: Press the Start/Stop button. After the 10-beep signal, you can add more ingredients such as nuts, fruits…
Step 4: The machine will beep again when complete baking and switch to the Keep warm cycle (about 1 hour). To cancel this cycle, press the Start/Stop button for about two seconds.
When using electrical equipment, basic safety precautions should always be followed to reduce the risk of fire, electric shock or personal injury.
This appliance is not intended for use by persons with reduced physical, sensory or mental capabilities, or lack of experience and knowledge. Unless they are closely supervised and instructed regarding the use of the device by a person responsible for their safety.
Close supervision is required when any device is used by or near children. Do not touch hot surfaces, use handles or knobs. To protect against electric shock, do not immerse the cord, plug or oven in water or other liquid.
Unplug from outlet when not in use and before cleaning. Allow to cool before cleaning the device and installing or removing components.
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Hamilton Beach Bread Maker recipes
Cranberry Orange Pecan Bread
This recipe is used to make Cranberry Orange Pecan Bread with the help of a 2-lb. Hamilton Beach bread maker. Here are the ingredients you need:
- Pecans (1/2 cup, chopped)
- Dried cranberries (1/2 cup)
- Bread machine yeast (2 1/2)
- Orange zest (2 1/2 teaspoons)
- Bread flour (4 cups)
- Butter (2 1/2 tablespoons, cut in small cubes)
- Nonfat dry milk (2 1/2 tablespoons)
- Sugar (1/3 cup)
- Salt (2 teaspoons)
- Orange juice (1/4 cup)
- Water (1 cup)
Instructions:
Step 1: Set pecans and cranberries aside. Combine all the ingredients listed above and place in the breadmaker pan.
Step 2: On the control panel of the bread maker, set the following options:
- Sweet Bread: Choose Cycle 5
- Size of bread: 2 pound loaf
- Crust color: Light
Step 3: Press the Start button. Then at Add Ingredient signal, add pecans and cranberries to the batter. After about 30 minutes the baking cycle begins, the bread maker will generate a “beep” sound 10 times.
Step 4: Once the baking process is complete, remove the bread from the machine and the kneading paddle also.
Step 5: Let the bread cool down for about 10 minutes. Then slice the bread into serving pieces using a knife.
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French Bread
If you’re craving French Bread, then you can make use of this recipe for 2-lb. Loaf Breadmaker. For preparation, grab these ingredients below:
- Bread machine yeast (2 teaspoons)
- Bread flour (4 1/2 cups)
- Sugar (1 1/2 teaspoons)
- Salt (1 1/2 teaspoons)
- Water (1 1/2 cups)
Instructions:
Step 1: Combine all the ingredients listed above and place in the breadmaker pan.
Step 2: On the control panel of the bread maker, set the following options:
- Cycle: French
- Size of bread: 2 pound loaf
- Crust color: Dark
Step 3: Press the Start button. Once the baking process is finished, remove the bread from the machine and the kneading paddle also.
Step 4: Let the bread cool down for about 10 minutes. Then slice the bread into serving pieces using a sharp knife.
High-Fiber Bread
For 1.5 lb Hamilton Beach Breadmaker, you can make this nutritious High-Fiber Bread. You’ll need the below ingredients for this bread:
- Bread machine yeast (2 teaspoons)
- Bread flour (1 1/2 cups)
- Whole-wheat flour (1 1/2 cups)
- Whole bran cereal (1 cup)
- Vegetable oil or butter (2 tablespoons)
- Honey (2 tablespoons)
- Salt (1/2 teaspoon)
- Water (1 1/4 cups)
Note: You can find vital wheat gluten in your supermarket’s baking aisle. This ingredient will help the bread to rise more as the ingredients like whole grain flours make the bread very dense and heavy.
Instructions:
Step 1: Mix all the ingredients listed above and place in the breadmaker pan.
Step 2: On the control panel of the bread maker, set the following options:
- Cycle: Whole-Grain
- Size of bread: 1.5 pound loaf
- Crust color: Medium
Step 3: Press the Start button. Once the bread is fully baked, remove the bread from the machine and the kneading paddle also.
Step 4: Let the bread cool down for about 10 minutes. Then slice the bread into serving pieces using a sharp knife.
With the Hamilton Beach Bread Maker recipes that we just introduced, you will be able to prepare tasty breads for the whole family. Follow Bourbon O’s website to learn more about cooking secrets and recipes!
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