Is Cheese a Condiment? What Cheese Sauce and Cream?

There is no doubt that cheese makes many dishes a lot better. It adds its unique flavor, and it is often hard to go without.

Now things like salt, mustard, ketchup, or pickles serve the same purpose and are unmistakably condiments. What about cheese? Is cheese a condiment? If not, then what exactly is it? Let’s have a look.

What is considered a condiment?

A condiment is something you add to a dish to personalize its flavor. Meals do not need condiments, but condiments can make them taste better to you. However, not everything you add to a dish is considered a condiment.

For something to be a condiment, it should be something that does not work as a standalone dish. For example, ketchup, mustard, and salt are condiments. However, hummus is not a condiment as it can be eaten independently.

Is cheese a condiment?

The simple answer is no. Asides from the fact that cheese can be eaten on its own as a snack, it can also be eaten with other foods like crackers, fruit, and wine. In addition, it is more often than not used as an ingredient. In many cases, it is the main ingredient.

However, cheese can be used as a condiment in many meals, so it is not so simple in reality. It can be a condiment, but it is often a significant ingredient in meals or a standalone snack.

Is cheese sauce a condiment?

Cheese sauce can be a condiment, depending on what it is eaten with. Generally, it is used as a dip for french fries, chicken, vegetables, etc. However, it is a significant part of the meal in other cases. For this reason, we would not classify it as a condiment.

Read also: Can I Use Pizza Sauce For Pasta?

Is cream cheese a condiment?

Most of the time, cream cheese is used as a condiment. This is because it’s mostly eaten with other dishes. However, cream cheese is also used to make cheesecake. In that case, it is no longer a condiment but a food ingredient. But generally, it is used as a condiment.

Is parmesan cheese a condiment?

Like many other types of cheese, parmesan cheese often acts as a condiment. Sometimes, grated parmesan cheese is sprinkled on already made meals to enhance the flavor. In this case, you could say it acts as a condiment. However, others argue that it is a garnish and not a condiment. Many recipes call for parmesan cheese as part of the ingredients, so we would not classify it as a condiment.

Is nacho cheese a condiment?

We believe it is. There is a thin line between sauces considered condiments and dips, and we believe nacho cheese is behind that line. Since it is usually served with chips to enhance the flavor, it can be considered a condiment.

Is salad dressing a condiment?

Yes, salad dressing is a condiment. Why? Because salads don’t necessarily need dressings to taste good, dressings can undoubtedly improve the taste of a salad. Also, you wouldn’t eat a bowl of salad dressing all by itself, so it can’t be a standalone meal. Nevertheless, it certainly checks off the requirements of a condiment, and we believe it is.

Is syrup a condiment?

Syrup is one of the most widely recognized condiments worldwide. Especially maple syrup. They make sweet foods (like pancakes, scones, etc.) even sweeter. And in many places around the world, they are used to add a touch of sweetness to otherwise spicy meals like bacon, sausages, pies, etc.

What are the 7 condiments?

There are varying opinions on which condiments are the most essential. Of course, every argument is dependent on personal tastes and, of course, what is easily accessible to you. However, there are “everything” condiments that spice up nearly every meal, and we’ve compiled a list of 7:

  1. Nutella
  2. Ketchup
  3. Sriracha sauce
  4. Ranch
  5. Mayonnaise
  6. Sesame or olive oil
  7. Soy sauce

Read also: 10 Best Cheese For Turkey Sandwiches & Why We Love Them

Top 5 condiments in America

Every country has condiments specific to it, and the US is no exception. So let’s have a look at the top 5 condiments in America:

  1. Wasabi
  2. Guacamole
  3. Hummus
  4. Wasabi
  5. Jam

Most commonly used condiments in the world

Research conducted on the most popular condiments in the world revealed exciting results. Here is our list of 10 of the most commonly used condiments globally:

  1. Guacamole
  2. Mayonnaise
  3. Salsa
  4. Hummus
  5. Mustard
  6. Nutella
  7. Maple syrup
  8. Worcestershire sauce
  9. Hot sauce
  10. Peanut butter

Some of the best german spices and condiments

If you’re looking for the best German spices and condiments to add flavor to your next meal, you’re in luck. These are our personal favorites:


These are some of the best German spices you can add to your meals to make them more flavorful or exotic:

  • Curry powder
  • Paprika & Chilli
  • Caraway seeds
  • Nutmeg and Mace
  • Maggi seasoning sauce
  • Vanilla
  • Parsley
  • Cayenne or white pepper
  • Marjoram


Bavarian horseradish

It is gotten from the root of the horseradish plant. In most cases, it is used as a vegetable or spice to add flavor to many dishes in Germany. It is prepared with vinegar, oil, and local seasoning. Often served as a condiment with meat or fish dishes but is sometimes used as an ingredient in meals.

Rhineland’s apfelkraut

Rhineland's apfelkraut

This jam is made from fresh apples and has a syrupy feel. It is mainly used as a condiment for sweet foods like pancakes, ice cream or as a spread for bread.

Sugar beet syrup

Sugar beet syrup

This syrup is made from fresh sugar beets and is mainly used as a spread or a sauce. Although it is sometimes used as a spice to add flavor to meals.

Best condiments for sandwiches

The best condiments for your sandwiches would be mayonnaise, hummus, hot sauce, or pesto. You can also add some sliced pepperoncini, chili peppers, or horseradish for added flavor or to give your meal a more exotic palate.

How long does daisy squeeze sour cream last?

You should expect the product to keep for about 2 weeks after opening it. However, regularly check the smell, taste, and look to ensure it is still fresh.

By Luong Tan

Luong Tan, the creative and passionate founder of Bourbono, is a multi-talented individual with a deep love for the culinary arts. An accomplished food blogger, cookbook author, and former Ambassador of US cuisine in Vietnam (2015-2016), Luong has been on a mission to share his appreciation for food with the world.

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