Seafood Guides

Welcome to our “Seafood” category, your dedicated portal to the bountiful treasures of the sea. In this section, we provide comprehensive guides, delectable recipes, and insightful articles to help you navigate the diverse world of seafood with confidence and ease. From exploring sustainable fishing practices and understanding the nuances of various seafood types to mastering the art of selecting, preparing, and cooking an array of oceanic delights, our content is designed to inspire and educate you as you dive into the flavorful depths of seafood cuisine.

Are Frozen Prawns Deveined?
By Johny
Seafood Guides,

Are Frozen Prawns Deveined?

When you purchase frozen prawns, it helps to know how to clean and prepare them so that you’ll end up with a well-cooked meal that is free of germs, for this to be done without any hiccups, the question of deveining your frozen prawns may come to play.  Going ahead to devein your frozen prawns is simply a matter of choice, the vein that runs along a prawn is not a vein per se but the digestive tract of the prawn, and when it looks dirty, it is advisable to take it out. However, when purchasing frozen prawns, some are…
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How Long Can Salmon Stay in The Fridge?
By Luong Tan
Seafood Guides

How Long Can Salmon Stay in The Fridge?

Rich in omega 3 fatty acids, salmon stays up there as one of our favorite healthy protein-source foods and it just happens to have an added advantage of being super delicious.  Along with these endearing attributes, salmon is also quite on the pricey side, so it is not surprising that you may want to know how good of a storage option the refrigerator seems to be for salmon.  If you want to know how long salmon can stay in the fridge, we got you! Here's our ultimate guide to your frequently asked salmon-related questions.  How long can salmon stay in…
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Is Shrimp Considered A Meat or Fish?
By Luong Tan
Seafood Guides, ,

Is Shrimp Considered A Meat or Fish?

Not only is shrimp versatile across a range of recipes and dishes, but it is also a widely popular and very healthy addition to your diet. We all know what it looks like and how it tastes, but have you ever stopped to wonder if shrimp is considered a meat or fish? Knowing the correct answer to this is very important, especially for those that have allergies or major preferences. We might all have our opinions, but which is actually correct? Keep reading as we explore the food group that shrimp falls under. We will also discuss the health benefits…
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How long to bake salmon at 400 degree F? – Useful tips
By Johny
Food Guides, Seafood Guides,

How long to bake salmon at 400 degree F? – Useful tips

How long to heat salmon at 400 degree F is each cook's normal inquiry in regards to this dish. Salmon dishes generally make heavenly suppers, yet all the same overcooked salmon? Not really! That is the reason it's vital to know the specific chance to cook salmon to ensure that it's as yet clammy and rich when removed from the broiler. Through this aide, you'll know how to cook salmon flawlessly! How long does it take to cook salmon at 400-degrees F? In oven: Usually, the baking time for salmon at 400°F should be around 15 to 20 minutes. However,…
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Paksiw na Bangus recipe (Quick and Easy guide)
By Johny
Food Guides, Seafood Guides

Paksiw na Bangus recipe (Quick and Easy guide)

Paksiw na Bangus recipe is not only budget-friendly but it’s also one of the most delicious ways to cook milkfish. Just simply stew the ingredients in spices and vinegar, then you’ll get a super flavorful and moist fish dish. Serve with steamed rice for a healthy dish that will surely please your taste buds and nourish your body with nutrients. Paksiw na Bangus is a healthy, full of nutrients and budget-friendly dish Introduce about Paksiw na Bangus Paksiw na Bangus is a Filipino recipe and it stands for “milkfish stewed in vinegar”. Many other Filippinos’ main dishes also use vinegar…
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Shrimp Chop Suey – Easy recipe that everyone loves
By Johny
Food Guides, Seafood Guides

Shrimp Chop Suey – Easy recipe that everyone loves

Shrimp Chop Suey is pretty easy to put together as it’s basically a stir fry recipe of shrimp and vegetables. This dish is not only super healthy but also amazingly delicious with the addition of a thickened yummy sauce. And it can be both considered as a side dish or main dish depending whether you serve it with a side dish or not. Let’s discover the easiest step-by-step instructions for Chop Suey Stir Fry. Origin of Shrimp Chop Suey The exact origin of the Chop Suey dish still remains unknown. What we know so far is that this dish belongs…
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