Raspberry Kamikaze Shot: Easy Recipe At Home

People call the Kamikaze cocktail a drink that marks maturity. Because its name originates from Japanese with the meaning of expressing strength and decisiveness. This will be a great drink for parties and gatherings of adult friends. Instead of going to a bar, you can also learn how to make a raspberry kamikaze shot.

Enjoy raspberry kamikaze shot in full flavor
Enjoy raspberry kamikaze shot in full flavor

About raspberry kamikaze shot

The history of the Kamikaze cocktail is rather obscure. It has been suggested that Kamikaze originated as the Japanese slipper cocktail. It was born after World War II. Originated in Tokyo, at the bar of an American military base, during the occupation of Japan.

However, others think Kamikaze appeared in the 70s. But either way, the great taste of this cocktail is undeniable.

The perfect raspberry kamikaze shot is when it has an elegant golden-green color. Besides, it has a mild scent, not too spicy. When enjoying Kamikaze, you need to feel a slight sour taste on the tip of your tongue. Then gradually turning into warmth in the throat, that is a top-notch cocktail.

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The raspberry kamikaze shot recipe

If you have passed the age of 20, be ready for adventure with new experiences. In which enjoying raspberry kamikaze shot is also a beginning to maturity. Follow the recipe below to get a cocktail with high strength.

Ingredients

  • 30ml Vodka
  • 30ml Cointreau wine
  • 30ml lemon juice
  • 5ml lemon liqueur
  • Ice

Instructions

  • Step 1: Put Vodka, Cointreau, lemon liqueur, lemon juice into a jar. Add ice cubes to the shaker and shake a few times.
  • Step 2: Pour the shaken mixture into a Champagne Saucer, Cocktail, or Highball glass.
  • Step 3: Decorate the cocktail glass. Add a thin slice of lemon to the rim of the glass. Or use a red cherry skewer through a bamboo toothpick and hang across the rim of the glass.

Only with the preparation of ingredients and 3 basic steps above. What you get is a unique raspberry kamikaze shot. Now you don’t have to go far, you can enjoy it right at your home.

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 raspberry kamikaze shot
raspberry kamikaze shot
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Raspberry Kamikaze Shot (Easy Recipe)

On hot summer days, a cocktail will help you cool down quickly. It will be especially interesting if you enjoy a glass of raspberry kamikaze shot.

  • Author: Marry
  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
  • Total Time: 7 minutes
  • Yield: 1
  • Category: Cocktail
  • Method: Mix
  • Cuisine: American

Ingredients

  • 30ml Vodka
  • 30ml Cointreau wine
  • 30ml lemon juice
  • 5ml lemon liqueur
  • Ice

Instructions

Step 1: Put Vodka, Cointreau, lemon liqueur, lemon juice into a jar. Add ice cubes to the shaker and shake a few times.

Step 2: Pour the shaken mixture into a Champagne Saucer, Cocktail, or Highball glass.

Step 3: Decorate the cocktail glass. Add a thin slice of lemon to the rim of the glass. Or use a red cherry skewer through a bamboo toothpick and hang across the rim of the glass.

Notes

  • Cointreau is a brand of pure liqueur produced in Saint-Barthelemy-d’Anjou, France.
  • For the perfect cocktail, use fresh lemon juice. Instead of sour mix or pre-packaged lemon juice. The sour taste that sour mixture or pre-packaged lemon juice cannot bring to life like fresh lemonade.
  • Shake the bottle for at least 10 seconds to achieve the perfect chill.
  • You can decorate the salt rim at the rim of the cup. This is not just a form of decoration. It’s also a taste supplement. It helps the sourness of the cocktail to be lifted but creates a very light feeling, not acrid.

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 77 kcal

Keywords: raspberry kamikaze shot

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About Ingredients

  • Cointreau is a brand of pure liqueur produced in Saint-Barthelemy-d’Anjou, France.
  • For the perfect cocktail, use fresh lemon juice. Instead of sour mix or pre-packaged lemon juice. The sour taste that sour mixture or pre-packaged lemon juice cannot bring to life like fresh lemonade.
  • Shake the bottle for at least 10 seconds to achieve the perfect chill.
  • You can decorate the salt rim at the rim of the cup. This is not just a form of decoration. It’s also a taste supplement. It helps the sourness of the cocktail to be lifted but creates a very light feeling, not acrid.

Sweet and sour, bitter, pungent, warm, can be harmoniously combined in a cool cocktail raspberry kamikaze shot. Hopefully the above sharing will help you get a unique delicious cocktail.

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By Marry

Meet Marry, a talented and insightful editor at Bourbono, whose passion for food cultures fuels her dedication to sharing the diverse flavors of the world. With an insatiable curiosity and a keen sense of exploration, Marry immerses herself in the unique stories and traditions that shape various culinary landscapes, bringing them to life for our readers through her engaging and informative content.

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