Nostalgia Ice Cream Maker Recipes that you Can Make at Home

Nostalgia Ice Cream Maker recipes allow you to make various types of ice cream with just a few simple steps. Nostalgia ice cream maker is one of the most popular kitchen appliances nowadays. Because this machine can help you make soft, flavorful and creamy ice cream that tastes even better than the ones you buy at the supermarket. Below are some tasty recipes that can be made at home using the Nostalgia ice cream machine.

What are the types of Nostalgia Ice Cream Maker

If you go to Nostalgia’s online store, you’ll find different kinds of ice cream maker. Such as 1-Pint Electric Ice Cream Maker, 4-Quart Wood Bucket Ice Cream Maker, 6-Quart Wood Bucket Electric Ice Cream Maker, 4-Quart Double Flavor Ice Cream Maker…

Nostalgia ice cream makers are easy-to-clean, equipped with powerful electric motors, easy-carry handles and see-through lids… which make them very user-friendly.

Nostalgia Ice Cream Maker Recipes that you can make at home

Nostalgia Ice Cream Maker recipes

Oreo biscuits ice cream

Biscuits and ice cream is the perfect combination that will surely please your taste buds. This Oreo cookie ice cream is still rich and creamy in texture even without the use of eggs. If your craves for ice cream can’t be delayed anymore, let’s get started with this easy-to-make yet incredibly simple recipe. 


  • 1 cup Oreo cookies (coarsely chopped)
  • 2 teaspoons Vanilla extract
  • 2 cups Heavy cream
  • 3/4 cup Granulated sugar
  • 1 cup Whole milk


Step 1: In a bowl, whisk together sugar and milk until sugar is fully dissolved. Then pour in the bowl vanilla extract and heavy cream.

Step 2: Prepare a Nostalgia ice cream maker. Pour the whole mixture into the machine and let it churn for around 20 minutes.

Step 3: Add the chopped Oreo biscuits into the ice cream maker. Then allow it to keep churning until the mixture becomes creamy, thick and frozen. Read the manufacturer’s instructions to learn more about ice cream making time.

Step 4: Use a rubber spatula to transfer the ice cream to a freezer-safe airtight container. Refrigerate the ice cream for about 2 hours to set up firmly.

Nostalgia Ice Cream Maker Recipes that you can make at home

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Vanilla ice cream

Vanilla-flavored ice cream is such a classic ice cream that everyone would love to enjoy. Satisfy your taste buds with this cold, delicious treat full of nostalgia! The most important thing is that this recipe only makes use of the ingredients you might already have in your kitchen pantry.


  • 1 teaspoon vanilla extract
  • 1 cup Whole milk
  • 2 cups Heavy cream
  • 3/4 cup Sugar
  • 2 Large Eggs


Step 1: Beat the eggs with an electric mixer until foamy and light (about 1 minute). Slowly add sugar and continue to mix until well combined.

Step 2: In a blender, pour vanilla, cream and milk. Mix until well blended. Prepare a Nostalgia ice cream maker, pour this mixture into the machine and freeze. Read the manufacturer’s instructions to learn more about ice cream making time.

Step 3: If you want the ice cream to set firmer, transfer it to a freezer-able airtight container and freeze for about 4 to 6 hours more.

Nostalgia Ice Cream Maker Recipes that you can make at home

Strawberry ice cream

Who doesn’t love the taste of sweet vanilla cream base paired with fresh and juicy strawberries? All you need for this strawberry ice cream to work is just 6 ingredients. Combine them and place into an electric ice cream maker that’ll do the rest for you.


  • Ice and Salt
  • 3 tablespoons Watkins Vanilla
  • 2 cups Milk
  • 4 cups whipped heavy cream
  • 4 Large pasteurized eggs
  • 2 cups Sugar
  • 11/4 pounds Fresh strawberries


Step 1: Clean and chop the strawberries 2 hours before making the ice cream. Mix strawberries and 1/2 cup of sugar. Then refrigerate for 2 hours. Use a blender to puree the mixture of strawberries and sugar. Set aside.

Step 2: In a large mixing bowl, combine the remaining sugar and pasteurized eggs. Add milk, heavy cream and Watkins Vanilla. Mix until well incorporated. Whip in the strawberry mixture.

Step 3: Transfer the mixture into a four-quart electric Nostalgia ice cream maker. Fill about 2/3 to 3/4 of the canister. Do not overfill as it will prevent the ice cream from expanding. Layer the salt and ice along the ice cream maker’s rim. Fill until you reach the top of the barrel and start the making process.

Step 4: When the ice is melted, add more rock salt and ice. Once the machine slows down and the ice cream expands to the top of the container, it means the ice cream making process is finished. It’ll take 1 – 2 hours for this process to complete. If the ice cream is still too soft, continue to churn. When finished, transfer the ice cream in a container with a tight lid and refrigerate.

Nostalgia Ice Cream Maker Recipes that you can make at home

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Useful tips to make perfect ice cream with ice cream makers

  • You can reduce the ice cream making process by starting with a well-chilled base and refrigerate the custard to 40-degrees F
  • If you use pre-frozen cylinder ice cream makers, remember to start the dasher first before pouring in the custard
  • Do not overfill the ice cream maker’s canister
  • Don’t expect the ice cream become frozen-solid, you need to pop it in the freezer for 1 – 2 hours so that it’ll be firm enough

For all the ice cream lovers, these Nostalgia Ice Cream Maker recipes can assure that your cravings will be satisfied to the fullest. Without any hassle, you can easily make ice-cream of any flavor you want. The chilling and creamy flavor enhance the taste and turn it into a heavenly feeling. You’ll definitely enjoy the freezing flavor on hot summer days! Share your thoughts with Bourbon O and let us know what recipe you want us to share next! 

By Johny

Meet Johny, our exceptionally talented bartender at Bourbono. With an unquenchable thirst for knowledge and an innate ability to mix the perfect drink, Johny is the heart and soul of our establishment’s bar. In addition to his skillful bartending, he also contributes to the Bourbono blog, sharing his love for all things food-related but with a particular passion for beverages and the art of bartending.

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