Catering for special events like weddings is essential. However, it is not easy to manage catering and other preparations. If you have your big day and feel the pressure of all the wedding preparations, do not worry.
The burden of handling food and catering is not worth the effort. It would help if you enjoyed every step of your wedding preparations as it is about your big day. We have got you covered here, so don’t worry.
Keep It Clean and Manageable
Keep in mind while hiring for your wedding catering that you want everything clean and manageable. Check Christchurch’s Finest Food Catering Suppliers – The Bespoke Chef for more important ideas. Remember that you don’t want your wedding guests to mess up their beautiful dresses while eating.
Make sure to add refreshments and starters that cannot make any mess. Try to incorporate food in bite-size pieces with some lollipop sticks. That way, your guests will not have to wash their hands every time they eat. That will also be helpful to keep the restroom rush free, a win-win situation.
Avoid Going Overboard and Keep It Light and Breeze
You don’t want to feed your guests anything heavy. Keep it nice and light. Before the ceremony starts, when your guests arrive, you must ensure that you serve them some good appetizers.
After that, incorporate some good starters that will give your guests the energy they need to enjoy the rest of the day. You don’t want to go overboard before serving the main course. That way, you will not waste your money on starters and can save that money for the main course.
Choose Your Catering Service Providers Wisely
Be clever and calculating when it comes to catering. You need to use your searching skills to find the best caterer who can help you enjoy the catering arrangements of your liking. Look for the best-reviewed caterers in your town. Contact them and see if they can manage what you want. Arrange meetings with them and inform them about your preferences.
Tell them that you want to keep everything light but fancy simultaneously. You can hire it for your big day if the service providers fit your requirements. Ask them for a senior team of chefs with a lot of experience. Don’t forget to ask them for extra care while cooking. Tell them you want your wedding food to taste heavenly.
The Thing That Matters the Most
It is your wedding and guests will remember the food. It would help if you were good with your food choices, but in the end, it is your big day. See which theme suits you the best as a couple. Are you guys into an extravagant type of celebration, or a twist of traditional-modern or just a modern basic aesthetic will go best for you? Select one theme that goes best with you as a couple and stick to that. To be safe, taste the food before you choose to serve it. The tasting will help you narrow your options and make a good decision.
Food You Must Avoid
Deciding upon a wedding day menu is difficult, especially when you have numerous options. Many couples get confused about the savory options on their menu. You have to choose appetizers, starters, and the main course of your wedding as the dessert is to be the Wedding cake. You can add an extra dessert option if you think your wedding cake may fall short.
In the savory department, avoid adding anything too spicy or oily.
Many couples like a cheese platter for their guests, but it may not be a desirable choice for themselves. Any dairy product contains hard-to-digest fats and can cause stomach and digestive issues.
Take Advice from The Caterers
When choosing the menu for your wedding, you must get all the help you can. When you visit a catering service, you must talk to the chef about their best dish. If the chef feels confident about a recipe, it may signify that they have practice and the odds of messing it are too low.
You can ask the manager which food they prefer or know is the safest option to serve at a wedding. A catering manager may know more than you think. They have experience serving on various occasions and have received compliments and criticism. All this feedback makes them the best person to choose the perfect menu for the wedding.
Involve Your Close Family
If you have a family member with a versatile palette, you may ask them for help. Everyone is happy to help the soon-to-be-married couple. Ask that family or friend to visit the caterers and try the food with you. The person who knows flavors and pairings will get you out of your catering service before you know it.
Consider Your Guests
When choosing a wedding menu, watch out for family and friends and their health conditions. You must avoid including these items on your menu if someone is allergic to nuts, dairy products, or other foods.
Be considerate of the commitments of your family members and friends. If a person is vegetarian, make sure you have a vegetarian option in the main course. If you lack the budget to add multiple options to every category, you may let the family member with specific food choices know the menu beforehand.
Letting the person know will help you and them to avoid any inconvenience in advance.
Add An Extra Course
If you have the budget to go all out, you may add salad, condiments, or side dishes to your wedding menu. Many people add multiple options in the Entree part. It can be up to three or four options. You can also add a hot beverage after dessert for your guests. Some present the option of tea or coffee to their guests.
Your guests will appreciate the tea or coffee with the wedding cake. These small details can make your wedding menu memorable for your guests and you.