Luong Tan

Luong Tan, the creative and passionate founder of Bourbono, is a multi-talented individual with a deep love for the culinary arts. An accomplished food blogger, cookbook author, and former Ambassador of US cuisine in Vietnam (2015-2016), Luong has been on a mission to share his appreciation for food with the world.
290 Posts
Black and Gold Drip Cake: Desserts for Elegant Occasions

Black and Gold Drip Cake: Desserts for Elegant Occasions

Introduce about drip cakes Black and Gold Drip Cake What could be more elegant than a black and gold drip cake? Black is the new trend in wedding decor. It's seen on everything from dresses to cakes, so it makes sense that it would make an appearance on desserts too! Read this article for tips on how you can create your own black and gold-themed dessert. Drip cakes are a relatively new trend in the world of desserts. They got their start on Instagram and have been growing in popularity ever since. So what are drip cakes? They are simply…
Read More
8 Ways To Decorate Birthday Cakes For Baby Girl

8 Ways To Decorate Birthday Cakes For Baby Girl

Cakes for baby girl in birthday with a unique and eye-catching design will definitely be a beautiful surprise for your child. There are so many ways you can make the birthday cake pop out on the food table. Below are some of the birthday cake decoration suggestions for your baby girl’s special day. Let’s dive right in! Princess theme birthday cake for baby girl Stunning birthday cake for Disney princesses fans If your baby girl is a big fan of Disney princesses then this birthday cake is undoubtedly tailor made for her. As impressive as it may look, the cake…
Read More