Starbucks Snowman Cookie recipe

Baking the cookies for Starbucks snowman sugar cookie recipe

Starbucks Snowman Cookie recipe emerges among the most searched recipes on the Internet every Christmas season. These shortbread will definitely steal your hearts as they’re super adorable and amazingly delicious. Eager to learn how to make cute Starbucks snowman cookies? The recipe below will provide you with the step-by-step guidance!


  • Flour (2 c)
  • Baking powder (1 tsp)
  • Vanilla (1 tbsp)
  • Powdered sugar (3/4 c)
  • Room temperature unsalted butter (1 c)


Step 1: Prepare a mixing bowl and mix together powdered sugar and unsalted butter. Mix until they’re combined, light and fluffy using a handheld electric mixer. Pour in the vanilla and continue to mix.

Step 2: Add baking powder and flour to the mixture. Blend them together until well incorporated with the mixer on low speed.

Step 3: Knead the dough and turn it into a ball. Use a plastic wrapper to cover it up and refrigerate for approximately 30 minutes.

Step 4: Preheat your oven to 350°F.

Step 5: Transfer the dough onto a surface that is lightly covered with flour. Roll out the dough and use the snowman cookie cutter to cut the cookies. Arrange each of the snowman cookies on a cookie baking tray.

Step 6: Bake the cookies in the oven for approximately 10 to 12 minutes. Then remove the cookie sheet from the oven to cool down. Now you’re halfway through the Starbucks Snowman Cookie recipe!


  • You can always choose to roll out the cookie dough before putting it in the fridge. Because the chilled dough tends to harden, making it difficult to roll out.
  • If your cookie dough is big, cut it in half so you can roll out more easily.
  • Chilling the cookie dough is necessary so that the shape of the cookies can be maintained while baking.
  • The dough needs to be rolled out until ít thickness is reduced to about 1/4 inch.
  • Choose whatever surface you want to roll out the dough. However, silicone baking mat is most recommended.


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